Faucet Filters
Did you know that tap water can contain contaminants such as chlorine, microplastics, and heavy metals?
There are several causes of bad taste in tap water. Hardness of water, which is the concentrated amount of dissolved minerals like calcium or magnesium, is one of them. The higher the concentration of these elements, the harder the water.
Chlorine also directly affects the bad taste of our tap water. Other causes may be an excess of calcium or potassium in the water.
Our filters eliminate these substances, so the water that comes out of our tap will be clean, clear, and good-tasting.
The refill is made of carbon, a material of organic origin that can be a breeding ground for microorganisms, which over time can give rise to the proliferation of bacteria. These bacteria accumulate behind the filter and can contaminate the water.
This is a normal situation with activated carbon filters, regardless of how many of you are at home, or if the filter has not been used for a while.
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